Agrocanned’s Pea Protein is a clean-label, allergen-free source of plant-based protein with excellent functionality and nutritional value.
Extracted from premium yellow peas, it provides a smooth texture, neutral taste, and high protein concentration suitable for both food and beverage formulations.

Our Pea Protein is non-GMO, gluten-free, and naturally rich in essential amino acids.
It offers strong solubility and emulsification performance, making it ideal for plant-based meat, dairy alternatives, and nutritional products.

Applications:
– Plant-based burgers and sausages
– Protein bars and shakes
– Soups, sauces, and snacks
– Functional and nutritional foods

Protein content: 80–85%
Form: Powder
Shelf life: 24 months
Certifications: ISO, HACCP, Halal
Trade: EURO1 certified