Fish frying batters are specially formulated for fish processors and foodservice operations. They deliver a traditional, crunchy, pub-style coating widely used in fish & chips, frozen seafood lines, and HoReCa applications. Designed for consistent performance, they work effectively in frying, grilling, or oven cooking.

Key Features:
• Crunchy, traditional texture
• Suitable for frying, grilling, and oven use
• Tailored for fish fillets and seafood processing lines

Packaging:
10kg, 15kg, 20kg, 25kg sacks
Bulk options up to 1000kg IBC bags